Mexican white trash recipe is an easy and budget-friendly dish that is sure to tantalize your taste buds. This recipe is a combination of flavors that come together to create a unique, flavorful experience. The dish is usually served as an appetizer or an entrée, and it has become popular in both Mexican and American cuisine.
The flavors of this dish will remind you of a bag of chips from the grocery store but with a much fresher and more flavorful twist. It is a hearty and satisfying meal that can be made with just a few ingredients. So let’s get started and learn how to make a Mexican white trash recipe!
How To Make Mexican White Trash: The Ultimate Snack Mix
The combination of flavors from the cheese, taco and nacho doritos creates a delicious and comforting meal. Not only is this Mexican white trash recipe incredibly tasty, but it is also super easy to make, so it is a great way to enjoy the flavors of Mexican cuisine without spending too much time in the kitchen.
With just a few simple steps, you can have a filling and flavorful dinner that can be enjoyed by the whole family. So, let’s get cooking and enjoy this delicious Mexican white trash recipe!
Ingredients:
- Nacho doritos (crushed) — 1 bag
- Shredded cheese — 2 cups
- Shredded chicken — 2 cups
- Sour cream — ½ cup
- Milk — ½ cup
- Cream of chicken soup — 1 can
- Rotel tomatoes — 1 can
- Taco seasoning — ½ package
Mexican White Trash Recipe – Step by Step Instructions
Step 1:
Preheat your oven to 350°F (180°C)
Step 2:
Prepare a 2-quart casserole dish by spraying it with nonstick cooking spray.
Step 3:
Combine chicken, cheese, sour cream, milk, cream of chicken soup, Rotel tomatoes, and taco seasoning in a bowl and mix well.
Step 4:
Spread half of the chicken mixture in a 2-quart casserole dish, top with a layer of Doritos, approximately 2 cups then spread the rest of the chicken mixture on top of the Doritos.
Step 5:
Sprinkle an additional cup of shredded cheddar cheese over the top of the casserole.
Step 6:
Cover the casserole with foil and bake for 35 minutes in a preheated oven set to 350 degrees Fahrenheit.
Step 7:
If you want to make more servings, double the recipe and bake in a larger 9×13-inch baking dish for 45 minutes.
Step 8:
Serve the Mexican white trash recipe immediately, Mexican style!
History And Origin Of The Mexican White Trash
The origin of Mexican White Trash is unknown but it is believed to have originated in the southwestern United States. It is now a popular dish in many parts of the United States, including the Mexican-American community.
The dish is also popular in other countries such as Mexico, where it is known as “Enchiladas de Crema.” It is a combination of traditional Mexican ingredients and American-style processed foods.
The name likely originated from the fact that the recipe uses a combination of inexpensive and readily available ingredients, including cereal, pretzels, and crackers, that might be considered “lowbrow” or “junk” food.
FAQs
Can We Freeze The Mexican White Trash?
The answer is yes! This recipe is actually perfect for freezing. Simply store the cooled snack mix in an airtight container or freezer bag and place it in the freezer. When you’re ready to enjoy it again, simply take it out of the freezer and let it thaw for a few minutes before serving.
The flavors and textures will still be just as delicious as they were before freezing, so you can enjoy this addictive snack anytime you want.
What Accompaniments Can Be Served With Mexican White Trash?
Mexican White Trash is a delicious dish that can be served with a variety of accompaniments. Some popular side dishes to serve with Mexican White Trash include refried beans, Spanish rice, grilled vegetables, tortilla chips, guacamole, salsa, sour cream, and shredded cheese.
For those who like their Mexican White Trash extra spicy, you can add some chopped chilies or hot sauce.
Benefits of Eating Mexican White Trash?
While Mexican white trash is not exactly a healthy food, it can still provide some benefits if consumed in moderation as part of a balanced diet.
One of the main advantages of this snack mix is that it is a great source of carbohydrates, which provide the body with energy.
Eating Mexican white trash can be a fun and enjoyable way to socialize and bond with friends and family, which can have positive effects on mental health and well-being.
Mexican White Trash Recipe
Ingredients
- Nacho doritos (crushed) 1 bag
- Shredded cheese 2 cups
- Shredded chicken 2 cups
- Sour cream ½ cup
- Milk ½ cup
- Cream of chicken soup 1 can
- Rotel tomatoes 1 can
- Taco seasoning ½ package
Instructions
- Preheat your oven to 350°F (180°C)
- Prepare a 2-quart casserole dish by spraying it with nonstick cooking spray.
- Combine chicken, cheese, sour cream, milk, cream of chicken soup, Rotel tomatoes, and taco seasoning in a bowl and mix well.
- Spread half of the chicken mixture in a 2-quart casserole dish, top with a layer of Doritos, approximately 2 cups then spread the rest of the chicken mixture on top of the Doritos.
- Sprinkle an additional cup of shredded cheddar cheese over the top of the casserole.
- Cover the casserole with foil and bake for 35 minutes in a preheated oven set to 350 degrees Fahrenheit.
- If you want to make more servings, double the recipe and bake in a larger 9×13-inch baking dish for 45 minutes.
- Serve the Mexican white trash recipe immediately, Mexican style!